Tandoori Stuffed Paranthas – Aloo, Gobhi & Paneer

Start your day the Punjabi way. Our stuffed paranthas are rolled by hand, filled generously and baked fresh in a clay tandoor for a crisp outside and a soft, flavourful inside.

Choose from classic aloo, pyaz, gobhi, mix, paneer or missi — each one hearty enough to be a complete breakfast.

Highlights

• Hand-rolled and baked fresh in the tandoor
• Generous spiced fillings — aloo, pyaz, gobhi, paneer and mix
• Missi parantha made with besan, ajwain and spices
• Best enjoyed with white butter, curd and achaar

Good to know

• Served with: Curd, achaar and butter
• Ready in: about 15 minutes
• Spice level: Medium — can be adjusted on request
• Timing: Breakfast menu
• 100% vegetarian
• May contain: Gluten, Dairy

All prices are exclusive of GST.